Office of the Registrar
Linfield 2013JA Class Offerings
ART & SCIENCE OF BREWING |
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| Subject: CHEM | |
| Catalog Number: 300 | |
| Registration Number: 6943 | |
| Description: | Academic approach to the production and critiqueof brewed beverages. Malting, brewing,fermentation and bottling/kegging. Historicaldevelopment of brewing science. Human healthaspects related to brewing and the consumption offermented beverages. $50 lab fee.Prerequisites: Completion of a lower division NW,MATH 105 or equivalent, plus 21 years of age orolder by the first day of class. Application andinterview required.Offered January of even-numbered years.4 credits (NW) |
| Comments: $50 fee | |
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Location: GRAF 205 Times: 10:00AM- 12:00PM MTWThF |
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Instructor: Brian Gilbert Is consent of Instructor Required? Yes Course Type: LEC Students Registered: 27 Seats Available:CLOSED |
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