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Linfield Increases School Spirit, Traditions

The Maxwell Field bleachers were packed on Thursday, and not for a sporting event. Incoming freshmen and transfer students participated in Cat Camp, a new orientation event that focuses on creating school spirit.

New students learned about Linfield’s academic and athletic traditions through trivia games with prizes, watched the cheerleaders perform spirited chants, learned the Wildcat fight song and formed a human tunnel on the field, which faculty members hope can be recreated on game days.

The idea for Cat Camp came from a group decision made by Dan Fergueson, director of college activities, Dan Preston, vice president of Enrollment Services, Susan Hopp, dean of students, and Jeff Mackay, associate dean of students and director of Residence Life. The group of faculty watched a “webinar” about how to create school traditions, and decided that Cat Camp would be a great way to build school spirit and create a lasting tradition.

“Cat Camp went better than we had hoped,” Fergueson said. “We were excited about trying a new tradition and a new start, but we were pretty nervous that it may not have the enthusiasm that we were hoping for.”

Returning students were at the Cat Camp to help engage new students in by showing their enthusiasm throughout the event.

“I loved the response from the crowd when I asked them to cheer as if the football team had just scored the winning touchdown,” sophomore Austin Browning said in an email.

Browning is one of many students co-teaching colloquium this year as a Peer Advisor, and believes that Cat Camp was beneficial for incoming students. Browning also hopes that the energy present at Cat Camp continues throughout the year at all Linfield events, including football games, plays, music performances and research talks.

“[For] the administration and the student government, one of the goals this year is to reinvigorate school spirit,” Fergueson said. “We have a lot of students engaged, both athletically and academically, and we really want all students to help support that.”

Samantha Sigler / Editor-in-chief

Samantha Sigler can be reached at linfieldrevieweditor@gmail.com

New Year Brings New Students, Changes

As everyone hurries to unpack, share scandalous summer stories with friends and check out the newest changes around campus, it is obvious that summer has come to an end. And while most students spent the summer relaxing and enjoying their downtime, Linfield underwent some major changes.

For those of you that have not noticed, there is now a fully-licensed Starbucks that accepts Wildcat Cash and Flex Dollars on campus (and like most of you upperclassmen, I also feel gypped). The Starbucks will be open Monday through Thursday 7:30 a.m. to 9:00 p.m., Friday 7:30 a.m. to 4:00 p.m., closed Saturday and open Sunday from 3:00 p.m. to 9:00 p.m.

O’Riley’s has also undergone renovations to be more welcoming and comfortable for students. Dillin Hall has been transformed completely. Dillin Hall now has new seating and community spaces for customers, improved vegetarian and vegan options, a larger salad bar and three new meeting rooms: Chef’s Dining Room, Northwest Room and President’s Dining Room. All three of these meeting rooms can be requested for events by emailing reserve@linfield.edu.

The hours of Dillin Hall have also changed: Monday through Thursday 7:00 a.m. to midnight, Friday 7:00 a.m. to 7:00 p.m., Saturday 10:00 a.m. to 8:00 p.m. and Sunday 10:00 a.m. to midnight.

In addition to the changes made around campus, The Linfield Review has a few changes in store for the year. As the new Editor-in-chief, my goals this year are 1). to expand our online presence, 2). to connect Linfield to the McMinnville community and 3). to increase readership on campus and in McMinnville.

In addtion to using The Linfield Review’s Twitter and Facebook account, the Review plans to use its website to post articles online before they appear in print. Following the path of a world turning more toward digital media than ever before, I hope that readers of the Review will be able to find information online more easily throughout the year.

In regards to connecting Linfield to the McMinnville community, The Review hopes to break down the “Linfield bubble” so that students and faculty have a better understanding of all that McMinnville has to offer. Because the Linfield community spends the majority of their year in McMinnville, it only makes sense to inform students, faculty and community members about what is happening both on and off campus.

Through achieving the first two goals I hope to simultaneously fulfill my third goal, which is to increase readership as a whole. The Linfield Review has a lot to offer both Linfield and McMinnville, which I hope will become more apparent after this year.

Similar to how many freshman and transfer students must be feeling, I am a little bit hesitant to take on my new role here at the good ‘ole Review. But the Linfield community is strong, and I know that we will all adjust and embrace our new roles here on campus.

Have a great year Wildcats!

Samantha Sigler / Editor-in-chief

Samantha Sigler can be reached at linfieldrevieweditor@gmail.com

New year, New Changes

Over the summer, major renovations have transformed the dining facilities across campus.

Dillin Hall is serving up more options, Starbucks has taken the place of Jazzman’s and Catty Shack is in the process of being turned into a convenience store.

After years of regional and national surveys, the dining facilities have been renovated to cater more to what students want around campus.

As for Dillin Hall, there are now four additional food stations each night, more hours of operation and “all you care to eat” meal plans. The previous salad bar has been expanded, a toss-to-order salad and deli station, waffle and omelet station and a “day and night station” that will serve Stumptown Coffee, espresso and grab-and-go items.

Five additional cooks have been hired and there will be more than double the number of student workers helping out this year compared to last year.

“When you have more help, you can put more love in your food,” David Epping, Sodexo employee, said. “The food already shows it. Dillin also has more of a restaurant feel to it now. It’s going to be really fun watching the students experience all of the changes this year.”

There are three meal plan options for students to choose from. Plan A includes unlimited meals during the week plus $125 declining balance, plan B will have 12 meals plus $330 declining balance and plan C will have 100 meals per semester and $600 declining balance.

Junior Malley Nason explained the new meal plan system in relation to blocks. Instead of a certain number of meals per week, students can eat during any of the three blocks; breakfast, lunch and dinner.

“Students will be able to add money to their declining balance for Starbucks and Catty Shack,” Nason said. “I think the new dining hall and meal plans are going to be a really good change for students, it will just take time for everyone to adjust.”

In addition to Dillin Hall, a fully licensed Starbucks is now open. The Starbucks accepts Wildcat Cash, Flex Dollars and Starbucks gift cards.

Tori Nickerson is one of ten student workers who will be working at Starbucks this semester.

“I already enjoy working at Starbucks because of the people I work with,” Nickerson said. “The atmosphere is awesome because of the items from [Linfield’s] Old Oak, the [Linfield College Archives] Photograph Collection and lots of seating. Its corporation taste and a small school environment.”

Catty Shack is currently serving as storage for items from the summer construction. Eventually, Catty Shack will be turned into a convenience store that sells “sundry items.”

Bill Masullo, director of dining services, says that the changes will mean more opportunities for students. He is excited about the renovations and thanks everyone for their patience as facilities continues to fine tune the different dining facilities.

Sarah Mason / Copy chief

Sarah Mason can be reached at linfieldreviewcopy@gmail.com

Seniors keep Linfield art tradition alive

Bench photo

The senior bench sits between Pioneer and Riley halls. Seniors Brittani Drost, Beth Turner, Katelyn Tamashiro
and Nora Burnfield volunteered to paint the bench May 25, 26 and 27.

 

While everyone stayed busy during the last few weeks of school studying for finals, four seniors dedicated their time and effort into keeping a Linfield tradition alive.

Although about 10 seniors signed up to help paint the bench, seniors Beth Turner, Katelyn Tamashiro, Brittani Drost and Nora Burnfield were the only students who showed up to paint the bench and represent the Class of ’13.

The four seniors spent three days painting Linfield’s senior bench through the rain and wind.

The seniors originally wanted to design the bench around the slogan “It’s your Linfield. Welcome home,” which was a prominent slogan their freshmen year at Linfield.

They decided to combine that idea together with an idea that Tamashiro had, which was to paint a quilt made up of the flags of all the countries students are from on the bench to represent how diverse Linfield is.

“I was really glad that everyone worked their ideas together and cooperated,” Turner said.

Dan Fergueson, director of college activities, asked Turner to lead the project after she attended one of the first meetings about painting the senior bench. Turner accepted the request, and is pleased with how the bench turned out.

“Just as we were painting it a lot of people would walk by and [give] a lot of positive feedback,” Turner said. “We’ve gotten nothing but positive comments.”

Samantha Sigler / Editor-in-chief

Samantha can be reached at linfieldrevieweditor@gmail.com

 

CFO shares new college budget with senate

Glen Ford, vice president for Finance and Administration/chief financial officer (CFO) of Linfield College, presented the 2011-12 college budget to Senate on May 16. The presentation was a final step in Ford’s student-involved budget process.

Ford began the presentation with an anonymously written poem describing the importance of the students within the college atmosphere. He went on to  explain how the budgeting process works and acknowledged seniors Katherine Patterson and Arielle Perkins, who served on the College Planning and Budgeting Council and Budget Working Group.

Ford’s presentation provided a breakdown of expenses and revenues for the college from the 2010-11 year and the budget for the 2011-12 year. The expenses are mainly comprised of personnel and departmental operating, with 83 percent of expenses going to those areas. The revenue mainly contains tuition, room, board and food, with 91 percent of revenue coming from those areas. The slideshow presentation also included next year’s projected tuition growth.

Ford says he thinks students should know what the college is doing with the money they pay in tuition.

“The college will continue to be very transparent in the development of the budget,” he said. “We will always include students in the budget process so that we can gain from the students’ perspective.”

Associated Students of Linfield College Vice President junior Bradley Keliinoi said that Senate was  privileged to hear from Vice President Ford about the budget and  to have an administration that is open and accessible.

“I’ve heard that a lot of colleges have a non-transparent budget. I hope [Senate] appreciates it [Ford’s presentation]. I know I did.”

Keliinoi encourages students to look at the budget and to get involved in its creation.

“They should definitely be right there at the table talking back and forth with the administration saying ‘these are our priorities,’” he said.

Dean of Students Susan Hopp was also present at the meeting. She said that the experience of creating the ASLC budget closely mirrors the process of creating the college’s budget and that it is beneficial for senators to see how the college allocates its funds. She also said that the budget completely transparent for all students.

“I think it is important for students to understand how the college budget works,” Hopp said. “What is the revenue side, what is the expense side. It is helpful for [the students] to see the big picture.”

The board of trustees approved the budget during the Spring Semester trustees weekend May 13-15. They approved it on the condition that the college reaches enrollment projections for the fall and brings in the projected tuition revenue.

The budget slideshow that was shown to senators on May 16 is also available for students to view and can be obtained through club senators, residence hall senators or by contacting the ASLC Cabinet.
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Marissa Cole/News editor
Marissa Cole can be reached at linfieldreviewnews@gmail.com.

Wildstock to feature free food, music, games

At the end of each year, the Linfield Activities Board hosts Wildstock, a free concert and festival for students. This year’s festival is on May 20 and features a highly anticipated musical lineup, as well as food and activities.

Parachute, a nationally recognized pop rock band, will be the featured band at this year’s Wildstock festival.

Parachute will be accompanied by student bands Prowler and Na Hemo. Prowler, who will open the show at 6 p.m., was the winner of this year’s LAB sponsored Battle of the Bands. Na Hemo will begin at 7 p.m. Parachute will play from 8 p.m. until the festival ends.

Although all three bands have different styles, Nicole Bond, vice president of programming ASLC, said she thinks it will be a great show.

“It’s nice to have diversity,” Bond said.

The event will also include student activity booths sponsored by ASLC  chartered clubs. There will be several booths, including the Hawaiian Club’s shaved ice booth and the Greenfield Henna tattoo booth. There will also be carnival games, trivia and more.

Booths will open at 5 p.m.

Ribslayer Barbeque, El Primo, Odmo’s Pizza, Thai Country and Coldstone Creamery will cater Wildstock. Because food has been known to run out at previous Wildstock events, LAB has ordered even more than usual, with 75 pounds of pulled pork, 30 extra large pizzas, 200 enchiladas, 50 orders of pad thai and enough ice cream for 600 people. Each student will be able to have a plate from two different restaurants, as well as a dish of ice cream from Coldstone Creamery.

Students will begin the evening at the student check-in table where they will receive two food tickets and one ice cream ticket. From there, the event will be free-flowing and students can choose to eat, listen to the bands and visit booths at their leisure.

The event will be a good time for everyone, Bond said.

“If you are interested in music, in food or if you just want to hang with friends, there is something for everyone at Wildstock,” she said.

T-shirts for Wildstock will be on sale every night in Dillin and in the CIC leading up to the event. They will also be available at Wildstock. Shirts cost $3, and are available in hot pink, blue and charcoal gray.

Wildstock will begin at 5 p.m. May 20 on the IM field .

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Marissa Cole/News editor
Marissa Cole can be reached at linfieldreviewnews@gmail.com

Director of Multicultural Programs to be hired

Three candidates for the new Director of MultiCultural Programs position visited campus May 9-11 to sell themselves through meetings, presentations and discussions with students, staff and faculty.

Randolph Corradine, Robin Beavers and Jason Rodriquez visited May 9, 10 and 11.

After eating lunch with small groups of students, each candidate gave presentations where students, staff and faculty had opportunities to learn more about the applicants, ask questions and discuss the role of that position at Linfield.

After interviewing 12 of the top applicants via Skype, Affairs and Dean of Students Susan Hopp, said three candidates were chosen to visit.

“What we’re looking for is a person who can really build strong relationships with students [and] who will help facilitate the kinds of programs and organizations and experiences that our students want and also need as part of their out-of-classroom leadership experience at Linfield,” she said.

Corradine discussed his ability to connect with students and his experience working with admissions. He said he wanted to be a resource on campus to listen to the concerns and challenges of students and develop more programs.

“I have a personal goal to serve all communities that I am a part of through meaningful and lasting work. This is accomplished through my commitment to public service coupled with a personal mission of giving back in order to serve young people who come from low-income and first-generation backgrounds to attend college communities,” Corradine said in his résumé. Corradine works in admissions at Evergreen State College.

Beavers talked about collaborating with students, faculty, staff, family and the community to generate student success. She also cited her experience working with students of diverse backgrounds.

“I have assisted numerous students in obtaining their higher education goals. Providing academic success strategies financial aid advising and general counseling, I have the ability to help students realize their full potential and grow into positive contributing citizens,” she said in her résumé. Beavers works for non-profit Self Enhancement, Inc.

Rodriquez discussed building a mission and setting goals for what he sees as a potential office during his presentation.

He is the Director of Diversity Education and Support at the University of Oregon.

“My diverse experiences in functional areas such as student activities, fraternity and sorority life, volunteer services, career services and many other functional areas outside of multicultural affairs/diversity education make me a strong candidate for this position,” Rodriquez said in his résumé.

Hopp said she hopes to decide by the end of next week and that she is looking for someone who can relate well to students.

“It’s an administrative position because they’re directing programs, but the work is really working with students,” she said. “They all had a committment to access and having a diverse student body with the right kinds of support systems in place for students.”

Hopp said the lack of a director since former Director of Multicultural Programs Barry Tucker suddenly resigned last fall has been hard on students and hopes the new director will revitalize the office.

“I think it’s hard on the students because they’ve had to do everything themselves — pull off the Lu’au, pull off Hispanic Heritage Day — and those are big events,” she said. “I want it to be a really active, engaging place for students to feel supported and valued and where they can really learn a lot and also where they can plan events that draw in all students.”

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Braden Smith/Managing editor
Braden Smith can be reached at linfieldreviewmanaging@gmail.com

Students learn meditation to combat stress

In light of upcoming finals, students were informed about different ways to reduce stress in a workshop on May 12 in Jonasson Hall.

Meditation in Oregon, a Mahasiddha Kadampa Buddhist Center organization in Portland, hosted the event. Kadam Heather Rocklin taught the class. Student Talent Coordinator junior Linh Tang hosted the workshop for students because she believes meditation techniques help students reduce stress levels.

“I’ve been hearing a lot about how meditation can help people relieve stress,” Tang said. “I hope students can pick up techniques.”

In the workshop, Rocklin guided students through meditation techniques, which included visualizing the world outside the walls melting into an “ocean of peaceful golden light.” The second meditation technique focused on breathing. Rocklin said when we inhale, we notice a cool sensation, whereas when we exhale, we notice a warm sensation. Rocklin had her students think of all their stresses piled into a “black cloud of polluted smoke” and become like dragons to exhale all the troubles.

After taking her students through 30 minutes of meditation techniques, Rocklin briefly discussed reasons to meditate.

Rocklin also discussed society’s misplaced focus on material objects. She claimed we are not happy because we need these things and it becomes a struggle. Rocklin said in her short teaching that “happiness is a state of mind and happiness comes from inner peace,” thus, in order to be happy, we must make our mind peaceful.

Rocklin added that the more we indulge, the more we suffer. She gave the example that if we eat two slices of pizza, then we are happy. However, if we eat five or more, we suffer because the pizza loses its excitement. She said that meditation is having the mind be in touch with reality.

Although only three students attended the workshop, sophomore Emily Jenkins found the event helpful.

“I thought it was really interesting to relax your mind-even though it was hard, I was happy I could do that a little bit,” Jenkins said.

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Yoko Gardiner/For the Review
Yoko Cardiner can be reached at linfieldreviewnews@gmail.com

 

Suicide Update

According to a May 4 News-Register article titled “Second suspect cops plea in drug death,” Chad Brown, 23, who committed suicide on Linfield College’s campus April 10 was involved in the February 2010 death of 21-year-old David Lent, a 2006 graduate of North Salem High School.

Lent died of an alcohol and drug overdose. Lent, Brown and friends Brytney
Gillingham, 21, Jeramy Brumley, 26, and John Plemmons, 23, had been drinking alcohol, smoking marijuana, consuming Oxycontin and using Fentanyl pain-relief patches, all leading up to Lent’s death.

Gillingham and Lent’s roommate Michelle Jones, 38, who was taking a nap at the time, was informed by other residents that Gillingham and Lent were unconscious. Jones called for help and performed CPR on Lent. When help arrived, the two were taken to Willamette Valley Medical Center. Gillingham was revived, but Lent could not be resuscitated.

Brown, Brumley and Plemmons fled the scene before authorities arrived. Brown was facing drug charges when he committed suicide.

 

Library features student thesis research projects

Student thesis research projects are on display in the Nicholson Library through May 16. They will be judged May 13 at 3 p.m.

A broad collection of student research projects for the Linfield College Science and Student Collaborative Research and Creative Projects Symposia will be featured at 3 p.m. on May 13 in the Nicholson Library. There are 47 submissions.

The categories of submission for the Science Symposium are sociology and anthropology, psychology, political science, physics, mathematics, economics, chemistry and biology.

Junior Andrew Carpenter did his research in the chemistry field. The title of his presentation is ”Electrochemical Characterization of Novel Alkyl Substituted Polyoxotungstates.”

“I decided to talk to the professors after I took a Jan[uary] Term chemistry class my sophomore year,” Carpenter said. “I started talking to them about different research projects they were working on, but no one needed any help. The professor I worked with for this project, Elizabeth Atkinson, had no students working with her so I shadowed her research and decided to work with her over the summer.”

The categories of submission for the Creative Projects Symposium are theater and communication arts, sociology and anthropology and environmental studies.

Junior Grace Beckett submitted a presentation for theater. The title of her poster is “Medea and Lady Macbeth; Control in Madness and Strengths.”

“My thesis is that it is detrimental for people to define themselves through relationships with others,” she said.

Beckett’s presentation illustrates two strong female leads in literature that go mad or seem insane as a result of the influences of their husbands.

“Medea is insane and defines herself purely through her relationship with her husband. She harnesses the insanity and commits terrible acts of violence,” Beckett said. “Lady Macbeth also defines herself through her relationship with her husband. She tries to control him and therefore feels guilty for the horrible acts that he commits.”

Beckett said she initially wrote the paper for her theatre history class.

“I started the term out researching just Medea, and then I started building on it,” she said. “I wanted to take a feminist perspective to it. The female leads are so strong that they are portrayed as completely mad. I thought that was a good commentary on feminist power.”

Sophomore Zachary Davis presented a mathematical approach to snowboarding which reinvents the design on the half pipe. Senior Craig Geffre presented a discussion on gluten intolerant communities which presents multiple diagnosis narratives.

A prediction of box office revenues for comedy and science fiction movies affected by certain factors like sequels or media attention is also on display, presented by senior Hung Vu.

Submissions will be judged from 3-4:30 p.m.  on May 13. The presentations will remain on display through May 16.


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Kelsey Sutton/Copy chief
Kelsey Sutton can be reached at linfieldreviewcopy@gmail.com