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Cat Camp encourages overall school spirit

The importance of school spirit is often overlooked in everyday life. Of course you hear the combined roar of students and alumni during the homecoming football game or championship baseball game. But rarely do you hear students applauding their extraordinary peers who study abroad, tend to the community garden or receive a high grade point average.

Luckily, a new Linfield tradition, Cat Camp, focuses on instilling an all-encompassing Linfield school spirit into new students. Aug. 22 marked the first ever Cat Camp at Linfield College. The football stands were filled with new students and their parents. School administrators and students rallied with the crowd through Linfield trivia and facts about the many successful programs here.

“Cat Camp was super fun. I learned a lot about Linfield thanks to Dave Hansen’s fun trivia session,” senior Michon Hunsaker said.

“The entire event was really exciting and spirited.”

Rather than just focusing on a few specific programs, the event included details about all of the organizations at Linfield. Academics, sports and arts were all highlighted and recognized for excellence during the event.

Many freshmen thought Cat Camp was a great way to kick off their time at Linfield.

“It was certainly informative and a good introduction to Linfield,” freshman Zach Knight said. “The cheerleading was great, and the speakers were all interesting and engaging.”

It was also a great chance for leaders at Linfield to be recognized for their hard work and dedication. Many resident advisors, peer advisors and Associated Students of Linfield College members were applauded during the event.

“At first I was a bit nervous at how the incoming students would react to Cat Camp. However, Cat Camp turned out to be a huge success. We had a great turn out with incoming freshmen lining up around the block…I believe we all received a feeling of being welcomed and at home,” junior Maya Luque said.

All Linfield students deserve to be recognized for their achievement in whatever they choose to focus on during their time at Linfield, and Cat Camp was a great introduction to inclusive and continuous school spirit.

“It was cool to hear about all the achievements, and it got me excited to be here,” freshman Ryan Potter said.

We challenge all Linfield students to continue Cat Camp’s mission by showing support for every student and program here at Linfield. In doing so, school spirit will increase and Linfield will feel even more welcoming than it already does.

The Review Editorial Board

Linfield Increases School Spirit, Traditions

The Maxwell Field bleachers were packed on Thursday, and not for a sporting event. Incoming freshmen and transfer students participated in Cat Camp, a new orientation event that focuses on creating school spirit.

New students learned about Linfield’s academic and athletic traditions through trivia games with prizes, watched the cheerleaders perform spirited chants, learned the Wildcat fight song and formed a human tunnel on the field, which faculty members hope can be recreated on game days.

The idea for Cat Camp came from a group decision made by Dan Fergueson, director of college activities, Dan Preston, vice president of Enrollment Services, Susan Hopp, dean of students, and Jeff Mackay, associate dean of students and director of Residence Life. The group of faculty watched a “webinar” about how to create school traditions, and decided that Cat Camp would be a great way to build school spirit and create a lasting tradition.

“Cat Camp went better than we had hoped,” Fergueson said. “We were excited about trying a new tradition and a new start, but we were pretty nervous that it may not have the enthusiasm that we were hoping for.”

Returning students were at the Cat Camp to help engage new students in by showing their enthusiasm throughout the event.

“I loved the response from the crowd when I asked them to cheer as if the football team had just scored the winning touchdown,” sophomore Austin Browning said in an email.

Browning is one of many students co-teaching colloquium this year as a Peer Advisor, and believes that Cat Camp was beneficial for incoming students. Browning also hopes that the energy present at Cat Camp continues throughout the year at all Linfield events, including football games, plays, music performances and research talks.

“[For] the administration and the student government, one of the goals this year is to reinvigorate school spirit,” Fergueson said. “We have a lot of students engaged, both athletically and academically, and we really want all students to help support that.”

Samantha Sigler / Editor-in-chief

Samantha Sigler can be reached at linfieldrevieweditor@gmail.com

New Year Brings New Students, Changes

As everyone hurries to unpack, share scandalous summer stories with friends and check out the newest changes around campus, it is obvious that summer has come to an end. And while most students spent the summer relaxing and enjoying their downtime, Linfield underwent some major changes.

For those of you that have not noticed, there is now a fully-licensed Starbucks that accepts Wildcat Cash and Flex Dollars on campus (and like most of you upperclassmen, I also feel gypped). The Starbucks will be open Monday through Thursday 7:30 a.m. to 9:00 p.m., Friday 7:30 a.m. to 4:00 p.m., closed Saturday and open Sunday from 3:00 p.m. to 9:00 p.m.

O’Riley’s has also undergone renovations to be more welcoming and comfortable for students. Dillin Hall has been transformed completely. Dillin Hall now has new seating and community spaces for customers, improved vegetarian and vegan options, a larger salad bar and three new meeting rooms: Chef’s Dining Room, Northwest Room and President’s Dining Room. All three of these meeting rooms can be requested for events by emailing reserve@linfield.edu.

The hours of Dillin Hall have also changed: Monday through Thursday 7:00 a.m. to midnight, Friday 7:00 a.m. to 7:00 p.m., Saturday 10:00 a.m. to 8:00 p.m. and Sunday 10:00 a.m. to midnight.

In addition to the changes made around campus, The Linfield Review has a few changes in store for the year. As the new Editor-in-chief, my goals this year are 1). to expand our online presence, 2). to connect Linfield to the McMinnville community and 3). to increase readership on campus and in McMinnville.

In addtion to using The Linfield Review’s Twitter and Facebook account, the Review plans to use its website to post articles online before they appear in print. Following the path of a world turning more toward digital media than ever before, I hope that readers of the Review will be able to find information online more easily throughout the year.

In regards to connecting Linfield to the McMinnville community, The Review hopes to break down the “Linfield bubble” so that students and faculty have a better understanding of all that McMinnville has to offer. Because the Linfield community spends the majority of their year in McMinnville, it only makes sense to inform students, faculty and community members about what is happening both on and off campus.

Through achieving the first two goals I hope to simultaneously fulfill my third goal, which is to increase readership as a whole. The Linfield Review has a lot to offer both Linfield and McMinnville, which I hope will become more apparent after this year.

Similar to how many freshman and transfer students must be feeling, I am a little bit hesitant to take on my new role here at the good ‘ole Review. But the Linfield community is strong, and I know that we will all adjust and embrace our new roles here on campus.

Have a great year Wildcats!

Samantha Sigler / Editor-in-chief

Samantha Sigler can be reached at linfieldrevieweditor@gmail.com

New year, New Changes

Over the summer, major renovations have transformed the dining facilities across campus.

Dillin Hall is serving up more options, Starbucks has taken the place of Jazzman’s and Catty Shack is in the process of being turned into a convenience store.

After years of regional and national surveys, the dining facilities have been renovated to cater more to what students want around campus.

As for Dillin Hall, there are now four additional food stations each night, more hours of operation and “all you care to eat” meal plans. The previous salad bar has been expanded, a toss-to-order salad and deli station, waffle and omelet station and a “day and night station” that will serve Stumptown Coffee, espresso and grab-and-go items.

Five additional cooks have been hired and there will be more than double the number of student workers helping out this year compared to last year.

“When you have more help, you can put more love in your food,” David Epping, Sodexo employee, said. “The food already shows it. Dillin also has more of a restaurant feel to it now. It’s going to be really fun watching the students experience all of the changes this year.”

There are three meal plan options for students to choose from. Plan A includes unlimited meals during the week plus $125 declining balance, plan B will have 12 meals plus $330 declining balance and plan C will have 100 meals per semester and $600 declining balance.

Junior Malley Nason explained the new meal plan system in relation to blocks. Instead of a certain number of meals per week, students can eat during any of the three blocks; breakfast, lunch and dinner.

“Students will be able to add money to their declining balance for Starbucks and Catty Shack,” Nason said. “I think the new dining hall and meal plans are going to be a really good change for students, it will just take time for everyone to adjust.”

In addition to Dillin Hall, a fully licensed Starbucks is now open. The Starbucks accepts Wildcat Cash, Flex Dollars and Starbucks gift cards.

Tori Nickerson is one of ten student workers who will be working at Starbucks this semester.

“I already enjoy working at Starbucks because of the people I work with,” Nickerson said. “The atmosphere is awesome because of the items from [Linfield’s] Old Oak, the [Linfield College Archives] Photograph Collection and lots of seating. Its corporation taste and a small school environment.”

Catty Shack is currently serving as storage for items from the summer construction. Eventually, Catty Shack will be turned into a convenience store that sells “sundry items.”

Bill Masullo, director of dining services, says that the changes will mean more opportunities for students. He is excited about the renovations and thanks everyone for their patience as facilities continues to fine tune the different dining facilities.

Sarah Mason / Copy chief

Sarah Mason can be reached at linfieldreviewcopy@gmail.com

Seniors keep Linfield art tradition alive

Bench photo

The senior bench sits between Pioneer and Riley halls. Seniors Brittani Drost, Beth Turner, Katelyn Tamashiro
and Nora Burnfield volunteered to paint the bench May 25, 26 and 27.

 

While everyone stayed busy during the last few weeks of school studying for finals, four seniors dedicated their time and effort into keeping a Linfield tradition alive.

Although about 10 seniors signed up to help paint the bench, seniors Beth Turner, Katelyn Tamashiro, Brittani Drost and Nora Burnfield were the only students who showed up to paint the bench and represent the Class of ’13.

The four seniors spent three days painting Linfield’s senior bench through the rain and wind.

The seniors originally wanted to design the bench around the slogan “It’s your Linfield. Welcome home,” which was a prominent slogan their freshmen year at Linfield.

They decided to combine that idea together with an idea that Tamashiro had, which was to paint a quilt made up of the flags of all the countries students are from on the bench to represent how diverse Linfield is.

“I was really glad that everyone worked their ideas together and cooperated,” Turner said.

Dan Fergueson, director of college activities, asked Turner to lead the project after she attended one of the first meetings about painting the senior bench. Turner accepted the request, and is pleased with how the bench turned out.

“Just as we were painting it a lot of people would walk by and [give] a lot of positive feedback,” Turner said. “We’ve gotten nothing but positive comments.”

Samantha Sigler / Editor-in-chief

Samantha can be reached at linfieldrevieweditor@gmail.com

 

Professor gives entertaining, personal last lecture

When a student asked Dave Hansen if he would be interested in presenting a “Last Lecture,” his answer was a simple, “no, not really.”

This was in 1998, and was the second time in Hansen’s six decade career at Linfield, where he served as an economics professor and Wildcat athletics broadcast announcer, that he had been asked this question. He eventually caved and agreed to give the lecture, essentially a reprise of his first “Last Lecture,” given in 1978.

The “Last Lecture” series was created in 1978 as a way to give professors and faculty the chance to give a lecture on any topic they choose. The idea was picked up again five years ago by the Office of Alumnae Relations, run by Debbie Harmon, the director of alumni and parent relations, and Hansen’s daughter.

T.J. Day 222 was packed with students and colleagues from each decade of Hansen’s career here at Linfield when he took the podium, a set of large flashcards sitting on a music stand to his right.

“This is not, as I perceive it, a lecture at all,” Hansen said, loosening his tie and undoing his collar button as the first flashcard read: THIS IS NOT MY FIRST TIME. “I don’t think I’m going to impart any knowledge, you won’t get much of an education from this, and I plan to stay away from anything remotely inspirational.”

Hansen explained that his first two “Last Lectures” had been quite personal, focusing on the knowledge and life lessons he would like to leave his two daughters. He approached this lecture as he believed a famous singer would approach their last concert, sharing some of their greatest hits.

“But as I reviewed my record, I realized I don’t have any greatest hits,” Hansen joked. “So I decided to share some of my favorite stories.”

“I tried my best to remember what I really remembered [and] what I think I remembered that may not in fact be really true,” Hansen explained of the title choice “Twice-Told Stories—Most of Them True,” in the clear voice that won him so many fans as the radio announcer for Linfield sports games.

As Hansen continued his lecture, the flashcards changed to introduce new stories from his career.

DENNIS, another flashcard, told the story of a student who could predict the outcome of sports games and became a school icon for folding up his chair and leaving when there would be a clear Linfield victory.

LINFIELD BASEBALL 1971, his next flashcard, was about the National Championship Series when Hansen and three others drove to Phoenix to see the team play, and then beat the team back to Portland to meet them at the airport.

As Hansen concluded his lecture, President Tom Hellie went to the podium to express his gratitude to the man who had devoted his teaching career to Linfield College, a career lasting from January 1969 to December 2012.

President Hellie also announced a new position in the process of fundraising, the Dave Hansen Chair of Economics.

The new chair currently has $1.85 million in funding, with the goal at $2 million. An anonymous donor contributed $1.3 million over the summer, proposing that Dave Hansen’s name be attached to the position.

“So although Dave Hansen won’t be teaching at Linfield anymore,” Hellie said, “we will always have a Dave Hansen professor of economics.”

Olivia Marovich

News editor

Olivia Marovich can be reached at
linfieldreviewnews@gmail.com.

 

Upward bound asks students, faculty to give back

Upward Bound is hosting its annual Give and Go event around campus, asking students and faculty to donate everything from furniture and appliances to food and clothing to help raise money for scholarships for graduating high school seniors.

Students can donate items by going to any of the residence halls and placing items in the blue bins. For students who live in the Hewlett Packard Park apartments, blue bins are placed on each end of the building, and the students in the College Avenue, 540 or Blaine Street apartments can find blue bins inside of the laundry rooms.

With the donations given, Upward Bound first gives clothes and food to students and families involved in Upward Bound.

“Every family has a chance to take some food with them,” said Greg Mitchell, director of Upward Bound.

Items that are not given to families are also offered to other charities, and anything leftover is then sold at the annual Upward Bound rummage sale to help raise money to give low-income graduating seniors scholarships for college.

“The secondary aspect is the green side of it. Very little of it ends up actually going in a dumpster,” Mitchell said.

The Give and Go event usually raises about $5,000 in total, which is then split up between 10 to 15 senior students who help plan and organize Upward Bound’s annual garage sale. Two of the students receiving scholarships this year will be attending Linfield College next fall.

This year’s garage sale will be taking place in Linfield College’s warehouse on the corner of Booth Bend and highway 99 from 1:00 p.m. to 7:00 p.m. on July 12, and from 9:00 a.m. to 1:00 p.m. on July 13. For students who need help moving items to donate, Mitchell encourages them to call (503) 883-2205 to ask for help.

“It’s going toward hopefully helping [the students] achieve their goal of going to college,” Mitchell said. “That’s what we’re all about.”

Samantha Sigler

Editor-in-chief

Samantha Sigler can be reached at
linfieldrevieweditor@gmail.com.

 

Students present work at Annual Spring Symposium

Nicholson Library was filled with chatter and posters May 17, as students stood side by side with their posters, discussing the implications of their projects at Linfield’s 21st Annual Science and Social Symposium.

Students from all years and majors who have conducted research this year presented their work at the symposium.

The projects ranged from gene manipulations to engineering to societal issues, and were judged by various judges.

Examples of projects included ones such as the project by freshmen Katie Rees, Austin Browning and Riley Self, who worked on a project that tested Ribonucleic Acid (RNA) silencing.

They placed a florescent gene from a jelly fish called Green Florescent Protein into a fruit fly.

This is an ongoing study with the results hoping to be collected by the end of the summer.

“If genes are in fact silenced, then there are several genes in our bodies that are not expressed,” Rees said. “We could use this idea to change the mutated genes by the RNA silencing process.”

Junior Mary Depner had the same idea. She worked alongside Rees, Browning, and self manipulating fruit fly genes.

Depner added additional criteria to her study; she focused on Target of Rapamycin (TOR).

“TOR integrates signals from numerous cell-signaling pathways, responding to the presence of insulin, growth factors and amino acids,” Depner said.

Depner is working to discover if TOR plays an important role for microRNA functioning.

Further down the hall stood Linfield graduate Jenna Johnson and colleagues. Their project focused on advertisement effects on women.

This study began last year, and finished this year with three studies.

The studies focused on how women felt after viewing an advertisement.

Johnson concluded from the research that women felt more negative and focused more on their body type.

Students at Linfield have put a lot of time and effort into all these projects with the hopes of finding a cause to something.

Faculty from all departments supported these students so that they could have access to resources and an advisor to help them along the way.

Shelby Porter

For the Review

Shelby Porter can be reached at
linfieldreviewnews@gmail.com.

Professor discusses importance of vaccination

It seems like if there isn’t a natural disaster that is killing the planets population off, it’s something that we are, or aren’t doing, like getting vaccinated for the flu.

Nancy Bristow, a history professor at the University of Puget Sound, chronicled the social and cultural response to the devastating influenza pandemic of 1918 on May 13 in Jonasson Hall.

Her lecture focused on the culture of America as a whole and how it was not equipped to deal with any sort of sickness on that level. She made the point more personal focusing in on individual people and telling their tales of the pandemic.

One culture that was ravaged by influenza the most was the Native Americans. Bristol looked at one girl in particular, who had been given away by her parents to a Native American reform school. A place where they could make them “civilized.” Unfortunately, it turned into a breeding ground for the influenza. A series of letters from the school were sent to the parents of this girl, assuring that their daughter would be fine and was in capable hands. It only took 48 hours for the next letter to be sent out, telling the parents that their daughter had taken a turn for the worse. Then a telegram five hours later telling them that their daughter had died and had already been buried in order to quarantine the body, and that they could try to exhume the body in a year if the courts allowed.

This was just one of a few stories that Bristol told. She was able to bring the lecture up to the present day and focused on how important it is for us today to get vaccinated. Bristol explained that a different strain of influenza always has a possibility of breaking out, and that we need to do everything we can to protect ourselves.

“I haven’t been vaccinated for quite awhile but after hearing about all of this, I think I am going to go this week,” senior Jordan Baca Haynes said. “I thought I knew everything there is to know about the flu until I heard this lecture.”

Quinn Carlin

Staff writer

Quinn Carlin can be reached at
linfieldreviewnews@gmail.com.

Cycling culture discussed at Bikelandia

Students discussed the culture and issues surrounding cycling May 16 at the Bike Co-op.

Junior Katherine Ann Takaoka has been involved with the Bike Co-op since it began, and is going to be next year’s manager.

There has been an increase in bikes on campus over the last few years and members of the Bike Co-op wanted to know how it can improve and what students wanted from it.

The Bike Co-op was an old storage unit that Greenfield affiliated members transformed into the Bike Co-op with the help of a grant from the Oregon Campus Compact.

Members of the Bike Co-op would like to have more discussions about biking as another form of transportation to cars and how we can make biking safer for people.

The cycling culture is also influencing fashion, especially in the ways in which pant legs get rolled up to prevent them from getting greasy or tangle up in the chains.

They also talked about how cycling can help promote the economy because if people bike, they are more inclined to spend more time in shops.

Members of the Bike Co-op would also like to create a better sense of community with bikes on campus, and they would like to help educate people about bikes, and how to fix them.

They are trying to increase the number of employees and help keep the co-op running more smoothly and more available to students with consistent hours.

The Bike Co-op has loaner bikes, where students and staff can rent for a week at a time. Members of the Bike Co-op are hoping to have bikes they can loan for an entire semester beginning in the fall. They are also hoping to be open for at least a few hours on the weekend as well as being more connected with the Associated Students of Linfield College.

Kiera Downs

Copy editor

Kiera Downs can be reached at
linfieldreviewcopyed@gmail.com.