BUS 407 Organizational Behavior
Credits: 3
Instructor: Tom Hirons, Ph.D.
Dates: January 3rd to February 7th
Winter Term 2007
Instructor: Tom Hirons
Location: Webct
Email: thirons@linfield.edu
Email: thirons@yahoo.com
Course Description:
The objective of this course is to provide an overview of the field of Organizational Behavior. The emphasis is on developing an understanding of Organizational Behavior theories/principles/practices and developing a better understanding of managing people at work. The primary topics include: Managing People in a Global Economy, Organizational Culture, Motivation, Leadership, Power, and Managing Change.
Textbook: Kinicki/Kreithner, Organizational Behavior 2nd edition. (2006) McGraw-Hill Irwin.
Course Objectives
Instructor Biography:
Tom Hirons is an industrial sociologist who teaches, researches, writes, lectures, and consults about human resources information technologies, adult learning, and social intelligence. His work explores the possibilities of organizational transformation and meta-social change through electronic interactions.
He holds faculty appointments at Portland State University, Linfield College, and Marylhurst University. At the University of Phoenix he serves as a lead faculty member, faculty counsel, and was awarded the honor of Distinguished Faculty Member for the state of Oregon.
He serves as director of college relations on the Oregon State Council for the Society of Human Resource Management, and is chair of Human Resources Information Technology group. Hirons is a certified applied sociologist and lectures widely on the evolution of human resources information technologies, organizational culture and social intelligence. He holds a B.S. in sociology from Fitchburg State College, B.S. Degree in social science from Portland State University, MS in organizational Design and Effectiveness from the Fielding Institute, and Ph.D. in industrial sociology from LaSalle University, he also holds professional certifications in human resource management form Portland State University, and electronic business process management from the Massachusetts Institute of Technology. Tom and his wife Kathleen have two children, Tip and Katie. His hobbies are long walks, socializing at the Newberg coffee shop, reading, and following the Boston Red Sox.
Assignments
ASSIGNMENT BREAKDOWN
Week Number |
Assignment Type |
Location |
Completion |
Possible Points |
1 (1/3 to 1/9) |
Introductions |
Discussion |
1/9 |
10 |
|
|
|
|
|
2 (1/10 to 1/16) |
Discussion Question 1 |
Discussion |
1/15 |
5 |
2 |
Direct Question 1 |
Drop Box |
1/16 |
5 |
2 |
Section Summary 1 |
Discussion |
1/16 |
10 |
|
|
|
|
|
3 (1/17 to 1/23) |
Discussion Question 2 |
Discussion |
1/22 |
5 |
3 |
Direct Question 2 |
Drop Box |
1/23 |
5 |
3 |
Section Summary 2 |
Discussion |
1/23 |
10 |
|
|
|
|
|
4 (1/24 to 1/30) |
Discussion Question 3 |
Discussion |
1/29 |
5 |
4 |
Direct Question 3 |
Drop Box |
1/30 |
5 |
4 |
Section Summary 3 |
Discussion |
1/30 |
10 |
|
|
|
|
|
5 (1/31 to 2/7) |
Discussion Question 4 |
Discussion |
2/5 |
5 |
5 |
Direct Question 4 |
Drop Box |
2/7 |
5 |
5 |
Section Summary 4 |
Discussion |
2/7 |
5 |
5 |
Final Project |
Drop Box |
2/7 |
15 |
Total |
|
|
|
100 |
Reading Assignments
Week |
Readings |
Discussion Topics |
Points |
1 (1/03 to 1/09) |
Chapters 1,2,3 |
Managing People in a Global Economy |
10 |
2 (1/10 to 1/16) |
Chapters 4,5,6,7.8 |
Managing Individuals |
10 |
3 (1/17 to 1/23) |
Chapters 9,10,11 |
Making Decisions and Managing Social Processes |
10 |
4 (1/24 to 1/30) |
Chapters 12,13,14 |
Managing Organizational Processes |
10 |
5 (1/31 to 2/07) |
Chapters 15,16 |
Managing Evolving Organizations |
5 |
Academic Honesty
Academic honesty is highly valued at the Linfield College. You must always submit work that represents your original words or ideas. If any words or ideas used in a class posting or assignment submission do not represent your original words or ideas, you must cite all relevant sources and make clear the extent to which such sources were used. Words or ideas that require citation include, but are not limited to, all hard copy or electronic publications, whether copyrighted or not, and all verbal or visual communication when the content of such communication clearly originates from an identifiable source.
Grading
| 100-95 | A |
|
76-74 | C |
94-90 |
A- |
|
73-70 |
C- |
89-87 |
B+ |
|
69-67 |
D+ |
86-84 |
B |
|
66-64 |
D |
83-80 |
B- |
|
63-60 |
D- |
79-77 |
C+ |
|
59 < |
F |
Six things students can do that will really work in this class.